Ingredients
Servings
- Self-raising Flour1 1/4 cup
- coco sugar1/2 cup
- cacao1/3 cup raw
- baking powder1 tsp
- flax eggs2
- almond milk1/2 cup
- vanilla1 tsp
- water1/2 cup boiling
Quantities are auto-calculated from the original recipe as a guide. Items without numbers (e.g. “to taste”) are not changed.
Method
Simply mix all dry ingredients with wet ingredients and blend altogether. Bake for 45 min on 180 degrees. Decorate with some melted vegan chocolate
