Sekai no Shokutaku
Pomegranate salad

Poland / Vegetarian

TheMealDB

Pomegranate salad

Ingredients

ServingsServes 4

Method 2 steps

  1. Combine the olive oil, lemon juice, honey and thyme leaves in a large bowl. Season well, then tip in the lettuce, tomatoes, spring onions and chilli, and toss to combine.

  2. Scoop out the pomegranate seeds over a bowl and remove any white membrane. Arrange the dressed salad on a platter, then scatter over the pomegranate seeds and feta.