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United States / Dessert
Wikibooks
Denver Crunch
Denver Crunch is a layered dessert that includes a crunchy base, a cream cheese middle, and a fruit top.
Ingredients
ServingsOriginal: Serves 8
- flour2 cup
- pecan nuts, chopped1 cup
- brown sugar2 cup
- butter1 cup
- cream cheese11 oz
- powdered sugar1 cup
- vanilla1 tsp
- fruit filling, of choice
Quantities are auto-calculated from the original recipe as a guide. Items without numbers (e.g. “to taste”) are not changed.
Method 6 steps
Mix crust ingredients like pie crust until crumbly.
Press in pan. Bake at 350°F until brown. Cool.
Take fork and crumble into small pieces. Some may be reserved for topping if you choose.
Beat cream cheese, sugar, and vanilla until fluffy.
Spoon the filling on the crust until it is covered.
Top with your favorite fruit filling.
