NO PHOTO
Ingredients
Servings
- honey1/4 cup
- bourbon1/4 cup
- salt1 tbsp
- black pepper, freshly ground1 tbsp
- Worcestershire sauce2 tbsp
- cider vinegar3 tbsp
Quantities are auto-calculated from the original recipe as a guide. Items without numbers (e.g. “to taste”) are not changed.
Method 2 steps
Combine all ingredients in a mason jar or a gallon-size zip-top bag.
Refrigerate for up to 2 weeks.
Region evidence: no stated origin (basic dish)
