Sweet Maple Barbecue Chicken

Method 6 steps

1. 1

   Press rub into chicken. Refrigerate for at least 1 hour.

2. 2

   Preheat grill to medium high.

3. 3

   Add chicken pieces and cook, turning often, 15 minutes.

4. 4

   Brush chicken liberally with 1 cup barbecue sauce and cook, turning often, until internal temperature reaches 165–170°F.

5. 5

   Remove to a platter and cover with aluminum foil and let rest 10 minutes.

6. 6

   Serve warm with remaining ½ cup barbecue sauce.