Oatmeal Muffins

Method 6 steps

1. 1

   Stir rolled oats and buttermilk together in a mixing bowl.

2. 2

   Combine flour, coconut, brown sugar, baking powder, baking soda, and salt in another mixing bowl. Stir together to mix. Make a well in the center.

3. 3

   Add egg and margarine to oat mixture. Mix well.

4. 4

   Pour all at once into flour mixture. Stir just to moisten.

5. 5

   Fill muffin cups ¾ full.

6. 6

   Bake at 400°F (200°C) for 15–20 minutes.

Region evidence: no stated origin (basic dish)