Chipotle Lime Grilled Chicken

Method 5 steps

1. 1

   Combine all ingredients except for BBQ Rub in a gallon zip-top plastic freezer bag. Add chicken breasts and refrigerate for 45 minutes.

2. 2

   Remove chicken from bag. Season each breast with BBQ Rub.

3. 3

   Place on a preheated charcoal grill and cook, turning often, until internal temperature reaches 165°F.

4. 4

   Remove and let rest for 5 minutes.

5. 5

   Serve.