Sekai no Shokutaku
Coconut Rice (Nasi Lemak)

Malaysia / Main

Wikibooks

Coconut Rice (Nasi Lemak)

Ingredients

ServingsServes 6

Method 4 steps

  1. Rinse the rice and set it aside.

  2. Meanwhile put the coconut milk on the stove, and add the salt.

  3. Add the rice, pandan leaves, and ginger. Let it simmer until the coconut milk evaporates.

  4. Cover it with lid and let it sit for about 15 minutes until it is well cooked.